Chicken and vegetable filling rolled in a pancake and fried crisp; served with spicy or Sweet & Sour sauce.
Well-marinated chicken wings cooked with ginger, garlic and spring onion.
Deep-fried chicken fillet served on top of a spicy Sweet & Sour sauce.
Rice noodles cooked in Singapore style with vegetables, shrimps, chicken, chilli and curry oil.
A delicious dish - carrot, leeks, onion mixed with crispy beef and tossed with hot garlic sauce
All time favourite style of Tai-Chin chicken cooked in a spicy sauce.
Tender chicken cooked with onion in creamy cashew nut gravy (dishes served with basmati rice and fresh salad)
Diced lamb cooked with Indian spices in creamy cashew nut gravy (dishes served with basmati rice and fresh salad)
Potatoes and cauliflower cooked with bell pepper, tomato, onion and spices (dishes served with basmati rice and fresh salad)
Chicken cooked with coconut milk, mushrooms, bamboo shoots and curry of your choice; flavoured with lemon leaves and garlic.